A Delicious Twist: Paprika Chicken & Rice Bake

Introduction

Paprika Chicken & Rice Bake – Are you looking to add a burst of flavor to your weeknight dinner routine? Look no further than this tantalizing recipe for Paprika Chicken & Rice Bake. In just a few simple steps, you can create a dish that is sure to impress your family and friends.

Paprika Chicken & Rice Bake – Ingredients

To get started, gather the following ingredients:

• 1 pound of chicken breasts
• 1 cup of rice
• 2 cups of chicken broth
• 1 onion
• 2 cloves of garlic
• 2 tablespoons of paprika
• Salt and pepper to taste
• Olive oil

Preparation

1. Preheat your oven to 375°F.
2. Begin by cooking the rice according to the package instructions.
3. While the rice is cooking, heat a bit of olive oil in a pan over medium heat.
4. Add chopped onions and garlic to the pan and sauté until they are tender.
5. Season the chicken breasts with paprika, salt, and pepper.
6. Push the onions and garlic to the side of the pan and add the chicken breasts.
7. Cook the chicken until it is browned on both sides.
8. In a baking dish, mix the cooked rice with the chicken broth.
9. Place the chicken breasts on top of the rice mixture.
10. Cover the baking dish with foil and bake for 25-30 minutes, or until the chicken is cooked through.

Serving

Once the Paprika Chicken & Rice Bake is done, serve it hot and enjoy the explosion of flavors in every bite. Pair it with a side salad or steamed vegetables for a complete and satisfying meal.

Conclusion

With just a few simple ingredients and easy steps, you can create a dish that is both comforting and delicious. Give this Paprika Chicken & Rice Bake a try and watch as it becomes a staple in your weekly meal rotation.

Thanks for Reading.