Introduction
Sheet Pan Chicken Tikka – Are you looking for a simple and delicious recipe to impress your family and friends? Look no further than this easy-to-follow Sheet Pan Chicken Tikka recipe. In just a few simple steps, you can create a flavorful and aromatic dish that will have everyone coming back for more.
Sheet Pan Chicken Tikka – Ingredients You’ll Need
To prepare this Sheet Pan Chicken Tikka recipe, you’ll need the following ingredients:
- Boneless, skinless chicken thighs
- Yogurt
- Lemon juice
- Minced garlic
- Ginger paste
- Garam masala
- Paprika
- Ground cumin
- Ground coriander
- Turmeric
- Salt
- Black pepper
- Vegetable oil
- Chopped cilantro (for garnish)
Step-by-Step Instructions
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Marinate the Chicken: In a bowl, mix yogurt, lemon juice, minced garlic, ginger paste, garam masala, paprika, cumin, coriander, turmeric, salt, and black pepper. Add the chicken thighs to the marinade and let it sit for at least 30 minutes to overnight in the fridge.
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Preheat the Oven: Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper or aluminum foil.
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Prepare the Chicken: Remove the marinated chicken from the fridge and place it on the prepared baking sheet. Drizzle with vegetable oil.
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Bake the Chicken: Bake the chicken in the preheated oven for 25-30 minutes or until the chicken is cooked through and slightly charred.
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Serve and Enjoy: Garnish the Sheet Pan Chicken Tikka with chopped cilantro and serve hot with rice, naan, or salad.
Why You’ll Love This Recipe
This Sheet Pan Chicken Tikka recipe is perfect for busy weeknights when you want a flavorful and satisfying meal without spending hours in the kitchen. The marinade infuses the chicken with bold spices and tangy yogurt, creating a juicy and tender dish that is sure to please even the pickiest eaters. Plus, the convenience of cooking everything on a single sheet pan means less cleanup and more time to enjoy your meal.
So why not give this Sheet Pan Chicken Tikka recipe a try and add a burst of Indian flavors to your dinner tonight? Your taste buds will thank you!
Thanks for Reading.
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